Tasty snacks, provocative sizzling kebabs, tickling smell fragrant chicken, shrimp and delicate golden defiantly of succulent steaks ... Restaurant "Grill House" offers a really big portions and understands that good food should be plenty. This is especially true when it comes to tasty, fried steak.
Restaurant "El Paso" — a godsend for people temperamental, love Mexican food and spirits. But even if you do not consider yourself to be in this category, at least once in a lifetime's worth a try what "quesadilla" or "fajitas".
We can cook the perfect steak for you! The steak is cooked when high temperature - 350˚, in the JOSPER oven (on live fire). This oven is necessary reload charcoal daily from 16:00 to 17:00. We apologize, but meat and the restaurant will not be able to prepare fish dishes at this time.
The basic formula for success: a cozy ambiance, nice music, perfect service, add the hospitality, excellent cuisine, good drinks, and all this season with a wonderful atmosphere — each of these items is strictly respected team Torro Grill.
Restaurant "Caravan" provides an opportunity all residents of the capital escape from the usual European dishes and dilute daily reality of savory dishes Uzbek. Eastern kitchen - is, above all, lamb, rice, dumplings, spices, foods that give a completely different taste. Where else can you enjoy the abundance and original taste of these dishes, if not in the "Caravan"?
Chi Wok - a quick snack of a city dweller, who is not indifferent to what he eats! Chi Wok is the "right" meal, cooked in a traditional Chinese frying pan "wok", and most importantly we have a real Chinese Chef. Fresh meat, seafood and vegetables literally turn into delicious noodle dishes for a couple of minutes.
Меню ресторана OSHO отправляет гостей в кулинарное путешествие по традиционной европейской кухне. Помимо классических вещей, мы способны заинтересовать любого мясоеда: свиной вырезкой и ребрами, каре теленка, филе цыпленка, уткой конфи и, конечно, американскими и австралийскими стейками, а также авторской кухней.
Jack's Bar & Grill — is a real man's kitchen. We have big portions, organic foods and an abundance of meat dishes, but our main advantage, is the good and proper steaks height not less than 2.5 cm and certainly not less than 250 grams.
In Sofra Mangal CAFE can enjoy dishes of Balkan cuisine: Bulgarian, Serbian, Albanian and Greek. The chef chef who owns this place - Jora Albanian. All grilled dishes are prepared on an open fire. Our slogan "Kitchen honest — fair prices". Visitors approach is individual. The dishes are simple and tasty.
Устрицы, гребешки запеченные, креветки на гриле, омары, ризотто...и еще много вкусностей. В каком еще ресторане можно встретить названия таких изысканных блюд, как не в итальянском? Ресторан Carmelo - настоящая и колоритная итальянская кухня!
The restaurant «Vasabi» harmoniously combines Japanese tradition and fashion trends of the West. Japan in Chisinau format — a warm, stylish, cozy, intimate, seductive and most importantly - delicious. What else you need to be completely happy?
Sisters – a truly event-making place. Today it is the place where the posh society and the guests of the city meet together for a drink, delicious food and a pleasant dining experience. It is the place you don’t want to miss when being in Chisinau.
Roots are our fundamental conviction - a good wine is self-talk wine. Taste it, enjoy it and you'll understand why we're so proud of it. We pay special attention to all the details and put our soul and craftsmanship in our work. In just a decade, we have become a team of passionate professionals who create the wine of his dreams.
Кухня Madam Wong – сборник авторских переосмыслений с китайской базой и японскими деталями. Помимо популярных классических блюд, в меню можно встретить редкие и совершенно новые позиции. Например, гедза — японские паровые пельмени с начинкой из мяса и овощей.
Меню - это самый важный элемент любого ресторана и по этому наш опытный шеф-повар создал уникальные блюда, которые Вы сможете попробовать только у нас. Вы сможете насладиться едой из итальянской, испанской, тайской, японской и традиционной молдавской кухни.
”San Sushi” — offers an large menu of traditional and modern sushi and rolls from the chef. We’re very proud of our chef, who received the title of “Sushi Chef” in Canada, with a rich experience, both in Moldova and abroad. His philosophy in the culinary arts is based on the idea that the food is delicious only if cooked with fresh ingredients.
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